Dan: I'm really enjoying my time in Japan. The food is amazing!

Kumiko: I'm so glad to hear that, Dan! Japan has a lot of tasty food. Have you found any new favorites?

Dan: I actually tried natto the other day. It was... interesting. Not really my favorite.

Kumiko: Oh, natto! Yes, it has a very unique taste and texture. It's different for many people at first.

Dan: "Different" is a good word for it! It was very sticky and had a strong smell.

Kumiko: I understand. But you know, natto is super healthy! It has a lot of protein, which is good for your muscles.

Dan: Protein, okay. Is that why many Japanese people eat it for breakfast?

Kumiko: Exactly! It gives you a lot of energy for the day. And it's also good for your digestion. It helps your stomach feel good.

Dan: So, it's like a superfood, even if it tastes a bit strange?

Kumiko: You can say that! Natto also has something special called nattokinase. It's good for your blood flow and your heart.

Dan: Wow, that's really cool. So it keeps your body working well.

Kumiko: Yes, it really does! It might not be the most delicious thing for everyone, but its health benefits are big.

Dan: You know what, Kumiko? Maybe I should try it again. Sometimes you need to try new foods a few times.

Kumiko: That’s the spirit! Your taste buds can change. Many people grow to like natto after a few tries.

Dan: It's like sushi for me. I didn't like it at first, but now I love it so much.

Kumiko: See? Japanese food has so many amazing things to discover. You might find a new favorite soon!

Dan: I hope so. I'm trying to be really open-minded while I'm here.

Kumiko: That’s the best way to enjoy new cultures and foods! You're doing great.